{"product_id":"2012-aged-tianjian-fuzhuan-anhua-dark-tea-xuefeng-mountain-fu-brick-heicha-雪峰山","title":"2012 Aged Tianjian Grade Fuzhuan Anhua Dark Tea Traditional Qixingzao Seven Star Stove Crafted Xuefeng Mountain Fu Brick Heicha 雪峰山","description":"\u003cp\u003e\u003cstrong\u003eWhat is the Qixingzao Seven-Star Stove?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\" data-d-default-strong=\"\" data-d-inline=\"\"\u003eThe Seven-Star Stove: A Signature Drying Technique of Anhua Dark Tea\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Seven-Star Stove (七星灶) is a distinctive traditional drying technique used in the production of Anhua Dark Tea. Often regarded as the \u003cspan class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\" data-d-font-style=\"italic\" data-d-inline=\"\"\u003esoul of dark tea craftsmanship\u003c\/span\u003e, it is far more than a simple drying process. Through slow roasting over an open pinewood fire, it imparts a unique aroma, depth of flavor, and distinctive character to the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103194358_2529_5.jpg?v=1793706384\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"group\/user-message flex flex-col items-end gap-2\" data-chatgpt-search-unit-key=\"fallback-turn-0:0:user\" data-chatgpt-search-message-ids=\"089fa25b-5254-4530-8f32-126439c3f1b4\"\u003e\n\u003cdiv class=\"w-full\" data-content-search-unit-key=\"fallback-turn-0:0:user\"\u003e\n\u003cdiv class=\"group\/user-message flex w-full flex-col gap-1 print:group-data-[print-formatting]\/conversation-print:items-start items-end\"\u003e\n\u003cdiv data-user-message-bubble=\"true\" class=\"bg-user-message text-user-message min-w-0 max-w-(--user-chat-width) overflow-hidden break-words px-(--thread-content-margin) [\u0026amp;_.contain-inline-size]:[contain:initial] bubble-vBnidZ py-2.5 rounded-2xl relative text-start\"\u003e\n\u003cdiv class=\"flex flex-col items-end gap-1\"\u003e\n\u003cdiv class=\"relative w-full min-w-0 text-size-chat leading-relaxed\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex flex-row-reverse items-center gap-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"block-BQZwFn\"\u003e\n\u003cdiv data-content-search-unit-key=\"fallback-turn-0:1:assistant\" data-chatgpt-search-unit-key=\"fallback-turn-0:1:assistant\" data-chatgpt-search-message-ids=\"da5b1bb5-5fce-433e-8bec-52b995284809 da5b1bb5-5fce-433e-8bec-52b995284809\"\u003e\n\u003cdiv class=\"group flex min-w-0 flex-col\" data-chatgpt-selection-conversation-id=\"local-chatgpt:18ffd197-0638-4e56-8c5f-156068ae990f\" data-chatgpt-selection-message-id=\"da5b1bb5-5fce-433e-8bec-52b995284809\"\u003e\n\u003cdiv data-selected-text-overlay-target=\"_r_4s_\" dir=\"auto\" data-markdown-text-style=\"assistant-message\" class=\"MarkdownRoot-rZKhxa [\u0026amp;\u0026gt;*:first-child]:mt-0 [\u0026amp;\u0026gt;*:last-child]:mb-0 [\u0026amp;\u0026gt;*:last-child]:mb-0 [\u0026amp;\u0026gt;ol:first-child]:mt-0 [\u0026amp;\u0026gt;ul:first-child]:mt-0\"\u003e\n\u003cdiv class=\"my-4 first:mt-0 last:mb-0 empty:hidden\" data-dil-source-message-id=\"da5b1bb5-5fce-433e-8bec-52b995284809\" data-chatgpt-copy-reference=\"0\" data-markdown-copy=\"contents\"\u003e\n\u003cdiv class=\"[--entity-prose-inset:0px]\"\u003e\n\u003cdiv class=\"relative PortalBoundary-TFj9W2 Renderer-ojZscX\" data-theme=\"light\"\u003e\n\u003cdiv dir=\"auto\" class=\"DilRenderer-tB76Jj DilResponseRoot-HfQrEh Reveal-k2IWvM\" data-d-direction=\"col\" data-dil-message-id=\"da5b1bb5-5fce-433e-8bec-52b995284809\"\u003e\n\u003cul\u003e\n\u003cli class=\"TextBase-qM5iDq Text-nubxrT\" data-d-component=\"text\"\u003e\u003cspan class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\" data-d-default-strong=\"\" data-d-inline=\"\"\u003eThe Craft Behind the Seven-Star Stove\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\"\u003eThe Seven-Star Stove is a traditional brick-built stove featuring seven openings beneath its structure. Arranged like the seven stars of the Big Dipper in the night sky, these openings give the stove its name. This ingenious design helps distribute heat more evenly, allowing the tea leaves to dry uniformly while absorbing the subtle, distinctive fragrance of burning pinewood.\u003c\/p\u003e\n\u003cp class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103194359_2530_5.jpg?v=1793706384\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\"\u003eOnly pinewood aged for at least three years is used. The bark is carefully stripped by hand to reduce excess resin and prevent an overpowering smoky aroma, allowing the tea to develop a more balanced and distinctive pinewood fragrance.\u003c\/p\u003e\n\u003cp class=\"TextBase-qM5iDq Text-nubxrT\" data-d-text-flow=\"\" data-d-component=\"text\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103195742_2532_5.jpg?v=1793707088\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eAlternating Heat and Moisture:\u003c\/p\u003e\n\u003cp\u003eThis process takes advantage of the physical principle that heat rises while moisture-laden air tends to descend. The rising heat from the pinewood fire gently dries the upper layers of tea leaves, while moisture from the upper layers moves downward, creating a continuous cycle of heat and moisture. This environment encourages the transformation of the tea's internal compounds, contributing to its distinctive flavor and character.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103194400_2531_5.jpg?v=1793706384\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Development: Pinewood Aroma and a Rich, Mellow Taste\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Seven-Star Stove plays a crucial role in shaping the final quality and distinctive character of Anhua Dark Tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1. Distinctive Pinewood Aroma\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSlow roasting over an open pinewood fire allows the tea leaves to naturally absorb the subtle fragrance of pinewood, developing the signature \u003c\/span\u003e\u003cspan\u003epinewood aroma\u003c\/span\u003e\u003cspan\u003e (松烟香) associated with traditionally processed dark tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRather than an overpowering smoky smell, it is an elegant, delicate woody fragrance that harmoniously blends with the tea's natural aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2. A Richer, Smoother Taste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProlonged slow roasting helps mellow the tea's raw, grassy notes and reduce unwanted aromas, resulting in a smoother, softer, and sweeter liquor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt also contributes to a more rounded and harmonious flavor profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3. Greater Potential for Aging\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe gradual drying process helps preserve the tea's desirable chemical components and provides a foundation for further transformation during storage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith proper storage and aging, the tea can gradually develop greater depth, complexity, and mellowness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103174630_2516_5.jpg?v=1793706384\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003eThis Fu Brick tea is also called Golden Flower tea due to the presence of probiotic Eurotium cristatum which resembles the yellow florets. Tibetans and Mongols always used it as a medicine for abdominal pain. This is also the distinctive feature of Anhua Fu tea and the main factor that constitutes its flavor.\u003c\/div\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWhat's Eurotium cristatum?\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eEurotium cristatum, and Its Polysaccharides Ameliorated DSS-I a Probiotic Fungus from Fuzhuan Brick Teanduced Ulcerative Colitis in Mice by Modulating the Gut Microbiota | Journal of Agricultural and Food Chemistry. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg height=\"293\" width=\"219\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20240702092802.jpg?v=1719883811\" alt=\"this is Chinese Hunan dark tea.this is a Anhua fu brick tea\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"this is Chinese Hunan dark tea.this is a Anhua fu brick tea\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20240702092809.jpg?v=1719883811\" width=\"216\" height=\"289\"\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin: The Enchanting Mountain Wilderness of Anhua, Xuefeng Mountains\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis tea originates from the secluded mountain landscapes of Anhua, nestled within the Xuefeng Mountains.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103201421_2537_5.jpg?v=1793708123\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHere, deep forests, winding valleys, countless streams, and mountain springs create a pristine natural environment. The mountains are shrouded in mist throughout much of the year, providing favorable conditions for tea cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe soil is rich in humus and organic matter, offering a nourishing foundation for tea tree growth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInfluenced by the region's limestone landscape and distinctive glacial moraine rock formations, the tea develops a powerful tea character, accompanied by a lingering sweetness and a long-lasting, captivating aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"float: none;\" alt=\"this is Chinese Hunan dark tea.this is a Anhua fu brick tea\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20240702095428.jpg?v=1719885312\" width=\"224\" height=\"335\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003eThis tea is made from Tianjian grade, the highest grade of Anhua dark tea. It is hand-cast using traditional Anhua black tea technology. The tightness of the hand-built Fu bricks can be adjusted freely, giving the \"golden flowers\" more space to grow, which is conducive to the growth of beneficial golden flower fungi and the later transformation of tea leaves.\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\n\u003cp\u003e\u003cstrong\u003eTea Varieties: \u003c\/strong\u003eChinese Dark Tea（Hei cha)  - \u003cspan\u003eAnhua Fu Brick Dark Tea\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction time\u003c\/strong\u003e: 2012\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hunan Province, China\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea shape: \u003c\/strong\u003eThe surface of the dry tea leaves has obvious golden flowers, the leaves are fresh and tender, and there are a few tea branches.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103174731_2518_5.jpg?v=1793706384\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eBrewed tea leaves: \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103174612_2515_5.jpg?v=1793708730\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea soup color: \u003c\/strong\u003ebright orange color\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103202310_2540_5.jpg?v=1793708660\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea features: \u003c\/strong\u003eThe aroma is wonderfully complex, with layers of floral and fruity sweetness, honeyed notes, woody fragrance, aged aromas, a subtle glutinous-rice scent, and rich, distinctive fungal notes. When steeped a little longer, the tea reveals a fascinating texture reminiscent of snow fungus and pear dessert soup — sweet, silky, gently sticky, and wonderfully layered. The liquor is rich and mellow on the palate, with a smooth, velvety texture and a naturally sweet, rounded character. It feels lively and full-bodied, leaving a long-lasting aftertaste and a warm, comforting sensation. \u003cspan data-d-stream-run=\"\" data-d-text-flow=\"run\"\u003eYou can detect a delicate, elegant hint of pinewood smoke, subtly woven into the tea liquor, bringing an extra layer of freshness and refinement to the overall taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"group\/user-message flex flex-col items-end gap-2\" data-chatgpt-search-unit-key=\"fallback-turn-6:0:user\" data-chatgpt-search-message-ids=\"a8fba906-c414-4497-b448-249f2652b1b5\"\u003e\n\u003cdiv class=\"w-full\" data-content-search-unit-key=\"fallback-turn-6:0:user\"\u003e\n\u003cdiv class=\"group\/user-message flex w-full flex-col gap-1 print:group-data-[print-formatting]\/conversation-print:items-start items-end\"\u003e\n\u003cdiv data-user-message-bubble=\"true\" class=\"bg-user-message text-user-message min-w-0 max-w-(--user-chat-width) overflow-hidden break-words px-(--thread-content-margin) [\u0026amp;_.contain-inline-size]:[contain:initial] bubble-vBnidZ py-2.5 rounded-2xl relative text-start\"\u003e\n\u003cdiv class=\"flex flex-col items-end gap-1\"\u003e\n\u003cdiv class=\"relative w-full min-w-0 text-size-chat leading-relaxed\"\u003e\n\u003cdiv class=\"\" data-search-result-target=\"\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex flex-row-reverse items-center gap-1\"\u003e\n\u003cdiv class=\"isolate me-1 ms-1 flex items-center gap-2 opacity-0 group-focus-within\/user-message:opacity-100 group-hover\/user-message:opacity-100 [@media(hover:none)]:opacity-100\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the health benefits of Fu Cha?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFu Cha is extremely favorable for the human digestive tract. It gently heats the organism, which is beneficial for digestion, but the main harmonization function is probiotic bacteria Eurotium cristatum, which functions similarly to probiotics in other foods (e.g. some yogurts). Japanese scientists have recently They devoted a lot to studying probiotic cultures in tea and the results only confirm the already-known fact that the tea Fu Cha and the Pu Er strongly support the burning of unhealthy fats in the body of man. The Fu Cha also has a strong harmonization effect on the entire digestive tract of humans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew Fu brick Fu Cha?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTeaware selection: Recommended \u003ca title=\"Yixing teapot\" href=\"https:\/\/orientalpotcraft.shop\/collections\/frontpage\"\u003e\u003cstrong\u003eChinese Yixing purple clay teapot\/\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e\u003ca title=\"Yixing teapot\" href=\"https:\/\/orientalpotcraft.shop\/collections\/frontpage\"\u003eNixing clay teapot\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg height=\"230\" width=\"230\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/005_ec0b5216-8f3d-4940-bb50-a594af9f4791.jpg?v=1718240935\" alt=\"this is Chinese Hunan dark tea.this is a Anhua fu brick tea\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e[brewing method]\u003cbr\u003e1. Warm the teapot: wash the tea set with boiling water to increase the temperature of the tea set and play a cleaning role;\u003cbr\u003e2. Add tea: According to the tea-to-water ratio of 1:20 (the amount of tea can also be adjusted according to personal taste and preference);\u003cbr\u003e3. Moisturize the tea: Rinse it with boiling water. It is required to rinse it quickly to help the tea properties show better;\u003cbr\u003e4. Brewing: Use boiling water to brew. Adjust the brewing time and the concentration of the tea soup according to your taste. 1th to 5th infusion: 20s\/25s\/20s\/20s\/20s.  You can brew multiple times.\u003c\/p\u003e\n\u003cp\u003eStewing tea method\u003cbr\u003eThermos cup 500ml    Tea leaves weight: 2-3g      Water temperature: boiling water\u003cbr\u003eThe first step is to wash the tea, then place it in a thermos cup to steep for 20 minutes.\u003c\/p\u003e\n\u003cp\u003eBoiling tea method                                                                                                                 tea to water ratio: 1:150\/200, please pour hot water for boiling tea, 10mn\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eP.S Can you please provide me with your phone number when you place the order, it‘s important for delivering the package, thank you in advance \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Jiangnan Art Tea","offers":[{"title":"60g","offer_id":53307800977690,"sku":null,"price":32.0,"currency_code":"USD","in_stock":true},{"title":"120g","offer_id":53307801010458,"sku":null,"price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/7569\/0778\/files\/20261103174731_2518_5.jpg?v=1793706384","url":"https:\/\/jiangnanart.shop\/ar\/products\/2012-aged-tianjian-fuzhuan-anhua-dark-tea-xuefeng-mountain-fu-brick-heicha-%e9%9b%aa%e5%b3%b0%e5%b1%b1","provider":"Jiangnan Art Tea","version":"1.0","type":"link"}