Jiangnan.Art.Tea
Chinese Tea Peach Oolong Tea Natural Fragrance Oolong Tea
Chinese Tea Peach Oolong Tea Natural Fragrance Oolong Tea
This peach oolong tea is composed of Tieguanyin tea from Anxi, Fujian in 2023 and freeze-dried peach dice in 2023.After being blended in scientific proportions, it has a 40% fruity aroma and 60% tea aroma.
New launch to market, take over your moments.
0 sugar 0 Cal 0 fat, No additives, enjoy a “zero guilt” treat.
Peach & oolong flavor brings Inspiration to life.
Serve the drink cold for maximum sparkling refreshment.
Why choose peach oolong tea?
Peach is characterized by sweet, fresh and fruity flavor. Compared with other fruits, it gives the impression of fragrant, sweet, peach aroma, juicy and juicy taste, which is more in line with public tastes. Semi-fermented fragrant oolong tea has a refreshing taste and can be brewed for a long time. Not strong, not light, with a strong aftertaste. The overall drink tastes sweet and has an aftertaste. Everything is just right. Other teas: Green tea has a strong flavor and high concentration, black tea has a particularly deeply oxidized flavor after fermentation, white tea, black tea, and Pu'er have a particularly aged aroma, and none of them have the fragrance of oolong tea. Therefore, the combination of peach and oolong tea can be called a perfect match.
Tea Varieties: Fruity tea
Year: 2024
Origin: Fujian Province, China
Tea Soup: The tea soup is orange-yellow, translucent, and bright, with a fruity aroma and a sweet aftertaste.
Tea shape: The dried tea leaves have a fruity aroma and greenish brown color,an oily color; after brewing, the tea leaves are thick, complete, and soft, and the peach pulp is crystal clear. This tea is made to last a long time.
Taste Features:Sweet and smooth, you can smell the strong peach aroma
Storage: Store in a cool place away from sunlight.
Brewing advice:
1. Recommended soaking method: cold soaking in summer
Pour 500ml of normal-temperature water into a bottle, put it in the refrigerator, and refrigerate it at -1℃ to 8℃. Take it out after 6-8 hours or overnight, let it sit for a while, and then drink.
2. Recommended soaking method: Heart-warming hot soaking
Use 90℃ water and a 500ml container, pour hot water, wait patiently for 2 minutes, and then drink. You can brew more than 3 cups.
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