Yunnan Black Tea Red Tea Dian Hong Tea Golden Tip

The name "Dian Hong", and "Dian" is a short name for the Yunnan region, and "Hong" means red. It comes from the cloud-veiled mountains of the Yunnan province.

This Yunnan black tea is sweet and not bitter. Our Yunnan black tea, known as "Honey-flavored Golden Needle", is naturally sweet, refreshing, and has a pure, comfortable, sweet taste. The feeling permeates the mouth, and the fragrance lasts for a long time and has an endless aftertaste.

Raw materials: The raw materials come from Fengqing's high-altitude tea garden, with an average altitude of 1,600 meters. It is surrounded by clouds and mist all year round and has a superior ecological environment. It is a high-quality tea garden where tea trees and forests are mixed. The high-altitude area has abundant sunshine, a large temperature difference between day and night, no pests, and a good ecological environment. The tea quality is natural and superior, the content is rich, the sweetness is higher, the aroma is rich, and the flavor is prominent. 

The tea buds and tea leaves absorb nutrients throughout the winter. The content is richer, the taste is fuller, and the tea has a rich aroma and a high brewing resistance.
The picking standard is one bud/one bud and two leaves, with a high proportion of pure bud heads, thick and thin hair, and beautiful strips.

Production process:  The production process of Dian black tea is after picking the fresh leaves - withering - rolling - fermentation - and drying. The aroma of Yunnan black tea is the last and most important step - high-temperature drying to enhance the aroma so that it can have a special rich honey/sweet potato aroma, so it is The drying process is particularly important. The use of constant temperature drying technology not only ensures the aroma of the tea but also makes the tea taste warm, sweet, and more palatable.

Origin: Yunnan Province, China

Tea Varieties: Chinese Black Tea — Golden Needle Black Tea

Production time: 2024

Selection of raw materials: Yunnan Fengqing big leaf（large-leaf） species

Picking standard: one bud/one bud and two leaves

Tea shape: because the picking standard is one bud/one bud and two leaves, with a high proportion of pure bud heads, thick and golden tea hair, and beautiful strips.

Tea soup: Fengqing large-leaf species is one of the fine tea varieties recognized by the country. The fresh leaves are richer in many classified substances than other tea trees, and the water extract content is higher. Therefore, the black tea produced has a rich aroma and a bright red color.

Tea feature: The dry tea leaves gives off a sweet fruity fragrance. The tea smells very fragrant and sweet, full and delicate, rich in honey aroma. It tastes very smooth and gentle, with retained honey charm.

Storage: clean, sealed, and protected from sunlight, moisture, and odor

What are the healthy benefits of Dian black tea?

The beneficial effects of Dian black tea include preventing caries, strengthening the stomach and intestines, aiding digestion, delaying aging, lowering blood sugar, lowering blood pressure, lowering blood lipids, and anti-radiation. It can relieve summer heat, quench thirst, replenish water, refresh, burn fat, and supply heat energy. role.

Brewing method:

Dian black tea is a fully fermented tea
Amount of tea added: generally 5-6 grams,
The tea-to-water ratio is 1:30
Tea set selection: Gaiwan (preferred), teapot
Recommended water temperature: around 85℃ (185℉) (water temperature control is especially important)
Water injection: high-fine water injection is helpful to stimulate the aroma of tea leaves
Steeping time: generally 8-10 seconds
Important note: the water temperature should not be too high as it may be sour and astringent (applicable to all Dian black tea)

P.S Can you please provide me with your phone number when you place the order, it‘s important for delivering the package, thank you in advance :)